Author: Jolee Pink

Jolee Pink is a California-based writer, designer, artist, super foodie and avid traveler. She views travel as an unrivaled experience and has visited nearly 50 countries. As the author of Living Coastal: Inspirations for Entertaining, Decorating and Cooking California Style, Jolee brought together artists and chefs to capture the spirit of San Diego influenced by the Pacific Ocean. She writes a monthly food and art/culture post for Visit Oceanside and founded the Eat Drink SD Facebook Group to share news about what's happening in the San Diego culinary scene and beyond. Jolee’s Wabisabi Green lifestyle blog focuses on art, design, food and travel. Her colorful ceramic sculpture has received national recognition and is on permanent display at Rady Children’s Hospital. She also designs and markets a boutique eco-friendly textile line featuring bold modern motifs based on nature, world travels and the southern California coastal lifestyle. Finally, Jolee organizes and produces the annual Foodie Festival event featuring the best culinary talent of North County San Diego and benefiting the Cystic Fibrosis Foundation.

Land and Water Co - Spicy Tuna Roll - Ten Carlsbad Restaurants
  • Food
  • USA

    • Ten Carlsbad Restaurants Not to Miss in 2017

    What Makes Carlsbad a North County San Diego Gem? Seven miles of gorgeous coastline, world-class resorts and a charming, walkable

    December 26, 2016
    Tintoque Cheesecake Mousse Top Tastes of Puerto Vallarta
  • Food
  • Mexico

    • Top Tastes of Puerto Vallarta – Two Not to Miss Restaurants

    Puerto Vallarta has long been famous for its pristine beaches, year-round sunshine, diverse water sports and sultry sunsets. It is

    November 24, 2016
    608 Beet Salad -Top 15 Oceanside Restaurants
  • Food

    • Fifteen Not to Miss Oceanside Eateries – Fall 2016

    Oceanside is home to an exciting exploding restaurant scene. There are a number of factors that contribute to this phenomenon.

    September 13, 2016
    Octopus at Tuna Harbor Dockside Market
  • Food

    • San Diego’s Latest Attraction: Tuna Harbor Dockside Market

    Tuna Harbor Dockside Market is the place to go Saturdays from 8am to 1pm for outstanding fresh, local, sustainably caught

    August 18, 2016
  • Food

    • Sustainability Rules at Finca La Carrodilla

    Wines of Valle de Guadalupe Part Three – Finca La Carrodilla The progressive Finca La Carrodilla is the second project

    July 28, 2016
  • Food

    • Hospitality Extraordinaire at Viñas de la Erre

    Wines of Valle de Guadalupe Part Two – Viñas de la Erre Enchanted by the Valle de Guadalupe, Don Claudio

    July 26, 2016
    Alximia Winery Interior Wines of Valle de Guadalupe
  • Food

    • Exalted Alximia Vino Elemental

    Wines of Valle de Guadalupe Part One – Alximia Vino Elemental Considered to be the Napa of Mexico, Valle de

    July 24, 2016
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